Request a Quote | Chef Joel Santiago

Tell us about your gathering.

All fields in this step are required. Please plan at least 14 days ahead when possible.

Event formatA seated dinner, cooked and finished in your kitchen.

Occasion

Number of guests6–12 guests for this format.

Event dateAvailability is confirmed by Joel.

Preferred meal time

Event city / areaJoel is based in the Greater Tampa Area. Travel area and fees are confirmed individually.

What kitchen is available at the event?Cooking happens onsite. Equipment, cold storage and workspace need chef approval.

Choose a starting point.

Choose one complete sample menu, or ask Joel to create a proposal. View the full sample menus in a new tab ↗

Dietary preferences (optional) Vegetarian Gluten-conscious Dairy-conscious

Allergies, nutrition considerations or specific dietary needs (optional)Joel brings experience with dietary needs from nursing homes and senior living. Include any specific meal requirements; ingredients and cross-contact need review before agreement.

Make it personal.

Your name and email are required for a complete draft. Your information stays in this page until you copy or save it.

Your name

Email address

Phone (optional)

Total event budget in USD (optional)A planning budget, not a price estimate.

Anything else Joel should know? (optional)

The final written quote should confirm food, staffing, travel, rentals, service charges and tax. No date is reserved through this planner.

Your gathering
starts here.

Tell us about your gathering.

Choose a starting point.

Make it personal.

Your request, prepared.

Your gatheringstarts here.

Tell us about your gathering.

Choose a starting point.

Make it personal.

Your request, prepared.

Your gathering
starts here.